中文|English清华大学

吴悠

助理教授
邮箱:youwu@tsinghua.edu.cn

人物简介

2015于中国农业大学获得生命科学学士学位,2017年于哈佛大学公共卫生学院获得流行病学硕士学位,2020年于哈佛大学公共卫生学院获得人群健康科学博士、生物统计学硕士学位。研究经历包括基于国际流行病队列联盟的乳腺癌风险分析、基于哈佛大学医院护士队列的疾病负担方法学研究、和基于中国营养健康调查、肿瘤登记的消化道肿瘤疾病风险归因研究。研究成果发表于Gastroenterology、NEJM Catalyst、European Journal of Epidemiology、American Journal of Clinical Nutrition等国际期刊。


讲授课程:卫生统计学、文献检索与论文写作

研究领域:生活方式与健康、慢性病预防和管理、健康数据科学、人群疾病负担。

学术/社会兼职:Johns Hopkins Bloomberg School of Public Health兼职助理教授,Health Care Science 《科学医疗(英文)》青年编委,《保健医苑》编委,现代医院管理智库青年委员会委员,北京慢性病防治与健康教育研究会药学专业委员会常务委员。


ORCID: 0000-0001-9672-6129


研究成果:

2022年以来:

1. Feng X, Xu K, Luo MJ, Chen H, Yang Y, He Q, Song C, Li R, Wu Y#, Wang H#, Tham YC, Ting DSW, Lin H, Wong TY, Lam DS. Latest developments of generative artificial intelligence and applications in ophthalmology. Asia Pac J Ophthalmol (Phila). 2024:100090.10.1016/j.apjo.2024.100090

2. Chen H, Wang X, Ji JS, Huang L, Qi Y, Wu Y, He P, Li Y, Bodirsky BL, Muller C, Willett WC, Yuan C. Plant-based and planetary-health diets, environmental burden, and risk of mortality: a prospective cohort study of middle-aged and older adults in China. Lancet Planet Health. 2024;8(8):e545-e53.10.1016/S2542-5196(24)00143-8

3. Ma X, Du B, Gao S, Yin C, Liu Q, Wu Y. The Current Situation and Thinking of Medical Services, Medical Quality, and Medical Safety in China. NEJM Catalyst. 2024;5(s1).10.1056/cat.23.0279

4. Cao Y, Zhang G, Wu Y#, Yi H#. Navigating Challenges and Seizing Opportunities in China's Era of Online Health Education. J Med Syst. 2024;48(1):56.10.1007/s10916-024-02078-8

5. Liu M, Guan X, Guo X, He Y, Liu Z, Ni S, Wu Y*. Impact of Serious Games on Body Composition, Physical Activity, and Dietary Change in Children and Adolescents: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients. 2024;16(9).10.3390/nu16091290

6. He C, Liu W, Xu J, Huang Y, Dong Z, Wu Y*, Kharrazi H. Efficiency, accuracy, and health professional's perspectives regarding artificial intelligence in radiology practice: A scoping review. iRADIOLOGY. 2024;2(2):156-72.10.1002/ird3.63

7. Zhang Z, Yan Y, Zhao L, Bian Y, Zhao N, Wu Y#, Zhao D#, Zhang Z#. Trajectory of COVID-19 response and management strategy in China: scientific rationale driven strategy adjustments. Front Med. 2024.10.1007/s11684-024-1074-6

8. Zhang L, Liu Z, Mo K, Pu W, Yin J, Ma Z, Jiang Z, Wu Y*. Technological advances in out-of-hospital care: Digital solutions, Asia Pacific experiences, and inherent challenges. Informatics and Health. 2024;1(1):9-15.10.1016/j.infoh.2023.10.002

9. Riseberg E, Wu Y*, Lam WC, Eliassen AH, Wang M, Zhang X, Willett WC, Smith-Warner SA. Lifetime dairy product consumption and breast cancer risk: a prospective cohort study by tumor subtypes. Am J Clin Nutr. 2024;119(2):302-13.10.1016/j.ajcnut.2023.11.017

10. Li S, Yi H, Leng Q, Wu Y#, Mao Y#. New perspectives on cancer clinical research in the era of big data and machine learning. Surg Oncol. 2024;52:102009.10.1016/j.suronc.2023.102009

11. Song X, Feng X, Chen S, Dai Y, Huang H, Li X, Yu P, Li J, Yi J, Zhao Y, Chen W, Ni Y, Zhu S, Zhang Z, Xia L, Zhang J, Yang S, Ni J, Lu H, Wang Z, Nie S, Wu Y#, Liu L#. Potential impact of time trend of whole grain intake on burden of major cancers in China. Prev Med. 2023;175:107674.10.1016/j.ypmed.2023.107674

12. Wu Y*, Kim H, Wang K, Song M, Wang M, Tamimi R, Eliassen H, Smith-Warner SA, Willett WC, Giovannucci EL. Influence of analytic methods, data sources, and repeated measurements on the population attributable fraction of lifestyle risk factors. Eur J Epidemiol. 2023;38(7):717-28.10.1007/s10654-023-01018-z

13. Wu Y, Feng X, Gong M, Han J, Jiao Y, Li S, Li T, Shen C, Wang HY, Yu X, Zhang Z, Zhang Z, Zhao Y, Zhou P, Wang H, Zhang Z. Evolution and major changes of the diagnosis and treatment protocol for COVID‐19 patients in China 2020–2023. Health Care Science. 2023;2(3):135-52.10.1002/hcs2.45

14. Feng X, Liu Z, He X, Wang X, Yuan C, Huang L, Song R, Wu Y*. Risk of Malnutrition in Hospitalized COVID-19 Patients: A Systematic Review and Meta-Analysis. Nutrients. 2022;14(24).10.3390/nu14245267

15. Ren Z, Sun W, Shan S, Hou L, Zhu S, Yi Q, Wu Y, Guo C, Liu J, Song P. Risk of functional disability associated with solid fuel use and population impact of reducing indoor air pollution in China: A national cohort study. Front Public Health. 2022;10:976614.10.3389/fpubh.2022.976614

16. Wu Y, Zhang Z, Zhao N, Yan Y, Zhao L, Song Q, Ma R, Li C, Li J, Liu S, Bi X, Zhang Z. Primary health care in China: A decade of development after the 2009 health care reform. Health Care Science. 2022;1(3):146-59.10.1002/hcs2.14

17. Shen J, He M, Lv R, Huang L, Yang J, Wu Y, Gu Y, Rong S, Yang M, Yuan C, Zhang R. Association of Mushrooms and Algae Consumption with Mortality among Chinese Older Adults: A Prospective Cohort Study. Nutrients. 2022;14(19).10.3390/nu14193891

18. Zhao H, Wang H, Pu M, Zhao J, Wu Y, Shi Y, Huang J. An important measure taken for China Organ Transplant Response System. Hepatobiliary Surg Nutr. 2022;11(4):651-3.10.21037/hbsn-22-226

19. Wang F, Chandler PD, Zeleznik OA, Wu K, Wu Y, Yin K, Song R, Avila-Pacheco J, Clish CB, Meyerhardt JA, Zhang X, Song M, Ogino S, Lee I-M, Eliassen AH, Liang L, Smith-Warner SA, Willett WC, Giovannucci EL. Plasma Metabolite Profiles of Red Meat, Poultry, and Fish Consumption, and Their Associations with Colorectal Cancer Risk. Nutrients. 2022;14(5).10.3390/nu14050978


2022年以前:

1. Wu Y*, Li Y, Giovannucci EL. Potential Impact of Time Trend of Lifestyle Risk Factors on Burden of Major Gastrointestinal Cancers in China. Gastroenterology. 2021;161(6):1830-41 e8.10.1053/j.gastro.2021.08.006

2. Fang Z, Wu Y, Li Y, Zhang X, Willett WC, Eliassen AH, Rosner B, Song M, Mucci LA, Giovannucci EL. Association of nut consumption with risk of total cancer and 5 specific cancers: evidence from 3 large prospective cohort studies. Am J Clin Nutr. 2021;114(6):1925-35.10.1093/ajcn/nqab295

3. Wu Y, Huang R, Wang M, Bernstein L, Bethea TN, Chen C, Chen Y, Eliassen AH, Freedman ND, Gaudet MM, Gierach GL, Giles GG, Krogh V, Larsson SC, Liao LM, McCullough ML, Miller AB, Milne RL, Monroe KR, Neuhouser ML, Palmer JR, Prizment A, Reynolds P, Robien K, Rohan TE, Sandin S, Sawada N, Sieri S, Sinha R, Stolzenberg-Solomon RZ, Tsugane S, van den Brandt PA, Visvanathan K, Weiderpass E, Wilkens LR, Willett WC, Wolk A, Zeleniuch-Jacquotte A, Ziegler RG, Smith-Warner SA. Dairy foods, calcium, and risk of breast cancer overall and for subtypes defined by estrogen receptor status: a pooled analysis of 21 cohort studies. Am J Clin Nutr. 2021;114(2):450-61.10.1093/ajcn/nqab097

4. Wang F, Wu K, Li Y, Song R, Wu Y, Zhang X, Song M, Liang L, Smith-Warner SA, Giovannucci EL, Willett WC. Association of folate intake and colorectal cancer risk in the postfortification era in US women. Am J Clin Nutr. 2021;114(1):49-58.10.1093/ajcn/nqab035

5. Wu Y,* Hankinson SE, Smith-Warner SA, Wang M, Eliassen AH. Flavonoid Intake and Plasma Sex Steroid Hormones, Prolactin, and Sex Hormone-Binding Globulin in Premenopausal Women. Nutrients. 2019;11(11).10.3390/nu11112669

6. Li R, Wu Y, Jing L, Jaacks LM. Enablers and barriers to improving worksite canteen nutrition in Pudong, China: a mixed-methods formative research study. BMJ Open. 2018;8(4):e020529.10.1136/bmjopen-2017-020529